Wash the rice and soak for ½ hour. Pressure Cook the Rice with 8 Cups of Water. More wa...
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InstructionsThere are two methods to prepare. One Method is to grind the Fenugreek Seeds along...
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Soak the Tamarind in 1 cup of water and take out the extract after some time. You can add 2 mo...
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Heat oil in a KadaiRinse and wash the Palak (or any Greens) clean and keep it aside.Once the oil bec...
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Mix Rice Flour, Grated Coconut, Chopped Green Chillies, Grated Ginger, Asafoetida and Curry Leaves i...
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Boil the Water in a vesselMix Rice Flour, Salt, Cumin Seeds, Grated Coconut and Curry Leaves as requ...
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Soak Chana Dal, Toor Dal, Green Chillies, Ginger, Cumin Seeds and Coriander Seeds for ½ hour and se...
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Heat Oil in a Pan/KadaiAdd Mustard Seeds. Once the Mustard seeds start to splutter, add Cumin seeds/...
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