Prepare the almonds or cashews:For almonds (badam): Soak the almonds in hot water for 1-2 hours. Rem...
View DetailsPrepare the sugar syrup:In a thick-bottomed vessel (preferably an aluminum kadai), add the sugar and...
View DetailsRoast the groundnuts:Dry roast the groundnuts in a pan on medium heat until they turn golden and the...
View DetailsBoil the milk:Pour the milk into a thick-bottomed vessel and bring it to a boil, stirring occasional...
View DetailsAdd water to the Chiroti Rave and knead it into a dough. Let the dough rest for 4-5 hours.Roll...
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